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Divine Vigneron Sauvignon Blanc, with its rich aromatic palette and its elegant mouth, harmonizes perfectly with fresh and light dishes.
A meal suggestion could be:
**Entrance**
Hot goat salad with white fruit and nuts, enhanced with a light citrus vinaigrette.
**Main course**
White fish fillet, like the bar or sole, toasted or baked in the oven, accompanied by a pear and blackcreet sauce. As an accompaniment, a pan of seasonal vegetables.
**Dessert**
Panna cotta with vanilla with a slightly sweet red fruit compote.
This combination highlights the aromatic shades of wine, while the freshness and elegance of the white sauvignon complete the subtle flavors of each dish.
Taste profile
Divine Vigneron Sauvignon Blanc offers a harmonious tasting with distinct aromas of white fruits, pear, blackcurrant, cherry flowers, wild nettle, vanilla, fresh wood and shades of coffee. On the palate, this dry white wine presents elegance and freshness, where wooded aromas harmonize to offer a beautiful amplitude. A delicate experience that subtly combines the freshness of the fruit and the complexity of wooded notes.
You will love it if ...
Service temperature
6 to 8 ° C
Ingredients
Appellation: Divine
Color: White
Region: Loire
Types: Alcohol -free
Grape on: White Sauvignon
Degree: 0.5 %
Centilization: 75 cl
Sugar level: 2.5 g/ 100 ml
Sol: clay, sand
Wooded: very slightly wooded
Allergies informationSulfites
Style
Disalcoolized white wine
Specifics
Divine Vigneron comes from a particular quenchoolization process. The vacuum distillation method is also used coupled with an innovative and unique process of re-integration of aromas at the end of the disalcoilization.
This process allows us to express all the singularity of the white sauvginon through a more complex vinification but also the elegant toasted and vanilla notes from the assembly. Clearly, it is a wine that turns to great gastronomy, which will perfect your most beautiful diners in a spirit of purity!
Alcohol content (%)
0.5
Color
Pale yellow
Volume
75 cL
Weight
1.4 kg