Biological raw cinnamon syrup - Bacanha

How to have fun?
Diluted in flat or sparkling water, in a tonic or a lemonade ...

Can also get pastry.

Taste profile
Perfect syrup for an application in your favorite recipes

You will love it if ...
To be consumed within 2 months after opening. To keep in a clean, dry and fresh place. The deposit is a guarantee of quality.

Ingredients
Pure biological cane sugar, water, natural cinnamon aroma with other natural aromas, acidifying: citric acid.

Allergies information

Style
Organic concentrated raw syrup

Specifics

Alcohol content (%)
0.0

Color

Volume
400 mL

Weight
900 g

⚠️ Ties Tasting and Conservation
Maybe this drink has an outdated DDM? The sale is quite possible and the safety of guaranteed consumers. The consumer is clearly informed with sometimes a specific display, all the time an indication of the packaging.
Learn more about tasting and conservation advice here

About the producer
Founded in 2013, Bacanha is a label specializing in the creation and manufacture of quality organic syrups.

Formed by a passionate and creative team, they have acquired a know-how to offer unique drinks that are developed in Paris and manufactured in the Paris region.

Their main value is quality, they use selected ingredients such as organic pure sugar, fruit concentrates and natural aromas. They offer real taste signatures, with at the heart of each, an aroma and unique flavors, specificity of Bacanha creations.

Bacanha's mission, offering an emotion through taste ...

Since its creation in 2013, Bacanha has been committed to making quality pleasure drinks by having an ecological vision which makes it possible to reduce the impact of single -use bottled drinks.

Country
France